Chamber Vacuum Sealing Machine Cost and Quality Benefits Compared

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The cost of a chamber vacuum sealing machine can range from $5,000 to $50,000, depending on the size and features of the machine. This significant investment is a one-time expense that can pay for itself over time through increased efficiency and reduced waste.

A high-quality chamber vacuum sealing machine can last for 10 to 20 years with proper maintenance, making it a worthwhile investment for businesses that rely on vacuum sealing technology.

The cost of a chamber vacuum sealing machine is influenced by factors such as its size, material, and the type of vacuum pump used. A larger machine with a more powerful pump will generally be more expensive than a smaller one.

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Product Line

Our chamber vacuum sealing machine has a variety of product lines to suit different needs. The compact model is ideal for small businesses or home use, while the heavy-duty model is perfect for large-scale industrial applications.

The compact model is designed to be space-efficient, measuring only 24 inches wide and 18 inches deep. It's also equipped with a 2.5 CFM vacuum pump, which provides sufficient suction power for most applications.

The heavy-duty model, on the other hand, has a larger footprint of 36 inches wide and 24 inches deep, but it's capable of handling much higher volumes of product. It's also equipped with a 5 CFM vacuum pump, which provides more powerful suction for demanding applications.

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Introducing iS

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Introducing iS, a heavy-duty industrial vacuum chamber sealing machine designed to meet the most demanding packaging needs. The IMPAK model CHSC-680LR is built with #304 stainless steel construction for durability and easy cleaning.

This machine features a robust Busch RA0040 (2HP) vacuum pump as standard, providing reliable performance. The standard PD-01 basic digital control panel allows operators to set vacuum time, gas flush time, seal time, and cooling time with accuracy.

The CHSC-680LR has been ETL tested, certified, and labeled as meeting UL and CSA safety standards, as well as NSF sanitary standards. This ensures the machine is ready to operate in any inspected facility.

Some of the optional features available for the CHSC-680LR include larger vacuum pumps, particulate and moisture trap filters, and per knife bag trim systems. These options help protect the vacuum system and enhance overall performance.

The machine has been used in various applications, including hi-volume Sous Vide preparation, cheese packaging, vitamin ingredient bulk packaging, and vacuum packaging laser printer cartridges.

363

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The 363 model in our product line is a standout for its emphasis on hygiene. The Audionvac VMS 363 features a single vacuum chamber with a flat working plate, which is perfect for applications where cleanliness is paramount.

The pump capacity of the 363 is 160 m3/h, making it a reliable choice for a variety of tasks. This is a key factor to consider when selecting a product for your specific needs.

The seal length of the 363 is 1050 mm in the front and 620 mm on the right side, providing a secure seal for your chamber. This is an important consideration for ensuring the integrity of your vacuum system.

Here are some key specs for the 363:

  • Pump capacity: 160 m3/h
  • Seal length: 1050 mm (front) + 620 mm (right)
  • Chamber size: 620 x 1050 x 280 mm
  • Chamber type: Flat
  • Chamber material: Stainless steel

The flat chamber design of the 363 is a notable feature, allowing for easy cleaning and maintenance. This is a key advantage for users who need to perform frequent cleanings.

163W

The 163W is a part of our esteemed product line, and it's a real showstopper. It boasts a digital controlled 10 program memory table top vacuum chamber with high lid and two seal bars.

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The pump capacity of the 163W is a respectable 21 m3/h, making it suitable for a variety of applications. This feature is particularly useful for those who need to handle larger volumes of materials.

The chamber size of the 163W is 410 x 520 x 180 mm, giving users a decent amount of space to work with. This size is ideal for those who need to accommodate larger items or more complex projects.

The chamber type of the 163W is deep, which provides a stable and secure environment for users to work in. This feature is especially important for those who need to handle delicate or sensitive materials.

The chamber material of the 163W is stainless steel, a durable and resistant material that can withstand the rigors of frequent use. This feature is particularly beneficial for those who need to ensure the longevity of their equipment.

Here's a quick rundown of the 163W's key features:

Product Variants

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A chamber vacuum sealing machine can be a game-changer for food preservation, allowing you to seal a wide range of products, from meats to cheeses.

With a chamber vacuum sealer, you can create different product variants by adjusting the sealing parameters. This includes the vacuum level, sealing time, and temperature.

The machine's versatility also makes it suitable for various industries, such as food processing, pharmaceuticals, and laboratories.

Single

When choosing a single chamber vacuum sealer, you've got a few options to consider. One of the most important things to think about is the type of control panel it has. The PD-01 Basic Digital Control Panel is a great option, making it easy to use and control the sealer.

The construction of the sealer is also worth considering. A stainless steel construction is a great choice, as it's durable and easy to clean.

If you're looking for a sealer with a flat chamber, you're in luck. The Single Chamber Vacuum Sealer has a flat chamber for easy cleaning.

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You'll also want to think about the type of sealing mechanism it uses. The Bladder Activated Sealing is a great option, making it easy to get a tight seal.

Here are some key features to consider when choosing a single chamber vacuum sealer:

One last thing to keep in mind is that this unit requires a separate compressed air source capable of providing 80 PSI of clean, dry air.

193

The Audionvac VMS 193 is a versatile vacuum chamber that's perfect for longer products. It has an extra wide vacuum chamber with 2 seal bars and a flat lid, making it fully customizable.

The chamber size is 320 x 890 x 100 mm, and it's made of stainless steel for durability. It's also a deep chamber, which is great for products that need a bit more space.

Here are the key specs of the Audionvac VMS 193:

The Audionvac VMS 193 is a great choice for anyone who needs a reliable and customizable vacuum chamber. Its extra wide design and stainless steel construction make it a durable and long-lasting option.

Pouches vs. Bags

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Chamber pouches and edge sealer bags have distinct differences. Chamber pouches are completely clear and smooth, while edge sealer bags have a built-in mesh liner.

The mesh liner in edge sealer bags is necessary for directional air channeling, which edge sealers require for a quick and even sealing experience. Chamber vacuums, on the other hand, don't need this feature to achieve an airtight seal.

Chamber-specific pouches are more budget-friendly and require less single-use plastic to manufacture. This makes them a more eco-friendly option.

You can use chamber pouches more than once, especially when sealing dry, non-messy foods. Simply slice off the sealed edge, wipe the bag out, and reuse it.

Medical Tools

Chamber vacuum sealers are ideal for packaging medical tools and supplies due to their hands-free, no-contact operation and protective, controlled seal.

This type of packaging is essential to prevent contamination and ensure effectiveness, as airtight and sterile packaging is necessary for medical items.

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AMAC Technologies chamber vacuum sealers feature programmable logic controllers that allow for full control over the seal, oxygen removal, and airtightness of the sealed pouch.

This level of control creates the perfect environment for medical products to prevent airborne contaminants and exposure before use.

Medical professionals can package their tools and supplies with confidence, knowing they'll be protected from outside elements and maintain their sterility until needed.

Validatable Models

When choosing a chamber vacuum sealing machine, it's essential to consider the model's capacity. The VMS 163B Validatable has a pump capacity of 21 m3/h, while the VMS 333 Validatable boasts a pump capacity of 100 m3/h.

The VMS 163B Validatable features a stainless steel chamber with a flat aluminum lid, while the VMS 333 Validatable has a stainless steel housing.

The chamber size of the VMS 163B Validatable measures 460 x 420 x 120 mm, while the VMS 333 Validatable's chamber size is 475 x 790 x 200 mm.

Here are some key specifications for the Validatable Models:

333 Validatable

Credit: youtube.com, Audion Elektro validatable vacuum chamber VMS 333

The VMS 333 Validatable model is a reliable option for those looking for a high-capacity vacuum system.

The pump capacity of the VMS 333 Validatable is a significant 100 m3/h, making it suitable for large-scale applications.

Seal length is also a crucial factor to consider, and this model offers a front seal length of 790 mm, with an additional 475 mm on the right side.

Chamber size is another important aspect, and the VMS 333 Validatable has a chamber size of 475 x 790 x 200 mm.

The chamber material is stainless steel, a durable and easy-to-clean option.

Here's a quick summary of the VMS 333 Validatable's key features:

Step 3

Step 3 is a crucial part of the process, where you'll want to tuck the open end of the pouch under the silver bag holder.

This is where you'll secure the pouch in place, making sure it's snug and ready for the next step.

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You can choose to set the chamber vacuum to pull either a "strong" or "normal" vacuum, giving you more control over the process.

By selecting the right vacuum mode, you'll be able to achieve the best results for your sealed food.

The open end of the pouch should be tucked under the silver bag holder, keeping everything in place as you close the chamber door.

VM Series

The VM Series from Audionvac offers a range of vacuum machines with impressive features. These machines come with aluminum chambers, which provide a durable and reliable sealing environment.

The pump capacity of VM Series machines varies, but the most common capacity is 63 m3/h, as seen in the VM 203 and VM 243 models. Some models, like the VM 273, have a higher pump capacity of 100 m3/h.

The chamber size of VM Series machines can range from 520 x 500 x 235 mm to 700 x 550 x 235 mm. The seal length also varies, with options for 520 mm, 550 mm, and 760 mm.

Here is a summary of the VM Series machines' key features:

VM 203

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The VM 203 is a single chamber vacuum machine with an aluminum chamber, making it a great option for those who need a durable and easy-to-clean machine. It has a pump capacity of 63 m3/h, which is a decent amount of power for most small to medium-sized applications.

The VM 203 has a chamber size of 520 x 500 x 235 mm, which is a good size for most standard-sized products. It also has a monitoring window, which allows you to keep an eye on the process without having to open the chamber.

One of the best features of the VM 203 is its 10 program digital control, which allows you to customize the vacuum process to your specific needs. It also has optional ESD (Electrostatic Discharge) protection, which is a great feature for those who work with sensitive electronics.

Here are some key specs of the VM 203:

The VM 203 is a great option for those who need a reliable and customizable vacuum machine. Its aluminum chamber and 10 program digital control make it a versatile machine that can be used in a variety of applications.

Food Manufacturing

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The VM Series is a game-changer for food manufacturers who want to extend the shelf life of their products. By using chamber vacuum packaging machines, manufacturers can remove air and seal food products in a protective environment, allowing them to be transported over longer distances without losing freshness.

Food manufacturers can increase packaging speeds and make packaging food products like fish, meat, cheese, broths, and stews easy with the VM Series. This is a huge advantage over traditional packaging methods.

Extended shelf life means reduced waste and higher quality packaging, which can lead to increased customer satisfaction.

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JVR Vac610 Models

The JVR Vac610 is a 3-phase dual chamber vacuum sealer available in two models: the Vac610 [3 PH] and the Vac610 [1 PH]. Both models share the same dimensions, with a machine size of 57.5″ x 27.5” x 38.5“ and a chamber size of 26.3″ x 21.5” x 7.5“.

You'll notice that both models have the same heat strip width of 10mm and seal bar length of 24″ (x4). The seal to seal distance is also the same at 17.5″. However, the machine weight differs, with the Vac610 [3 PH] weighing 630 lbs and the Vac610 [1 PH] weighing 540 lbs.

Here's a comparison of the two models:

JVR Vac610 3-Phase

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The JVR Vac610 3-Phase is a robust vacuum sealer designed for heavy-duty use. It features a stainless steel construction, perfect for withstanding the rigors of a busy production environment.

This model boasts four 24″ seal bars, allowing for fast and efficient sealing of products. With a high flow 100m3/h vacuum pump, you can seal a large volume of products quickly.

The JVR Vac610 3-Phase has a machine size of 57.5″ x 27.5” x 38.5“, making it a compact addition to any production line. Its chamber size is 26.3″ x 21.5” x 7.5“, providing ample space for sealing a variety of products.

Here's a comparison of the machine's specifications:

The JVR Vac610 3-Phase is designed to provide fast cycle times and simple digital controls, making it easy to operate and maintain. Its toolless seal bar removal feature also makes it convenient to clean and maintain the machine.

JVR Vac610 - Single Phase

The JVR Vac610 - Single Phase model is a great choice for those who need a reliable and efficient vacuum sealer. It's built with stainless steel construction, which makes it durable and easy to clean.

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This model has a compact size, measuring 57.5" x 27.5" x 38.5" (W, D, H), making it perfect for small to medium-sized kitchens or commercial spaces. The chamber size is 26.3" x 21.5" x 7.5" (W, D, H), which is ideal for sealing smaller items.

The JVR Vac610 - Single Phase has a maximum amperage of 16 amps and operates at 220V / 1ph / 60Hz. It also comes with a high-flow vacuum pump with a capacity of 24m3/h flow rate (x2) = 48m3/h flow rate.

Here are the key specifications of the JVR Vac610 - Single Phase model:

Overall, the JVR Vac610 - Single Phase is a reliable and efficient vacuum sealer that's perfect for small to medium-sized kitchens or commercial spaces.

DC Series

The DC Series of chamber vacuum sealing machines from Promarks is a popular choice among manufacturers. The machines feature stainless-steel construction for durability and easy cleaning.

The DC Series machines have a sanitary flat deck design with removable cushion bars, making them ideal for packaging food and other products that require a high level of hygiene. They also come with a reliable bladder-activated sealing system.

Credit: youtube.com, Promarks DC 800 Double Chamber Vacuum Sealer #5870

Here are the key features of the DC Series machines:

The DC Series machines also come with a range of optional features, including mechanical knife cut-off systems, automatic lid transfer, and gas flush. These features can help to improve the efficiency and productivity of your packaging operation.

DC-860

The DC-860 is a powerhouse in the DC Series, designed for high-volume packaging needs. It features a stainless-steel construction for durability and ease of cleaning.

The DC-860's sanitary flat deck design with removable cushion bars makes it easy to maintain and clean. This design also allows for efficient packaging of products.

One of the standout features of the DC-860 is its 12 hp Busch vacuum pump, which provides fast and efficient packaging. This pump is paired with a mechanical knife cut-off system for precise cutting.

The DC-860 also features automatic lid transfer, gas flush, and top and bottom bi-active sealing for maximum packaging efficiency. These features work together to ensure that your products are packaged quickly and securely.

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Here are the key specifications of the DC-860:

The DC-860's dimensions and weight make it a compact and efficient addition to any packaging line.

DC-800

The DC-800 is a versatile machine that's part of the DC series. It's designed for packaging larger products with ease.

One of the key features of the DC-800 is its mechanical knife cut-off system, which allows for precise and efficient cutting of products. This system is a game-changer for businesses that need to package a wide range of products.

The DC-800 has a 12" chamber lid, which is perfect for packaging larger products. This feature is especially useful for businesses that need to package items that are too large for standard lids.

The machine's automatic lid transfer feature ensures that the lid is securely in place, eliminating the risk of accidents or contamination. This feature is a must-have for any business that values safety and efficiency.

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Here are some key specifications of the DC-800:

The DC-800 is a reliable and efficient machine that's perfect for businesses that need to package a wide range of products.

Options:

The options for a chamber vacuum sealing machine are impressive. You can choose from a mechanical knife cut-off system, automatic lid transfer, or a programmable water-resistant control panel (PNC-01).

One of the most interesting features is the gas flush system, which helps remove any remaining air from the chamber. This is especially useful for sensitive products that require a precise environment.

You can also opt for top and bottom bi-active sealing, which provides an extra layer of security for your products. This feature is perfect for industries that require high levels of quality control.

The machine also comes with 3 or 5hp Busch vacuum pumps, which can significantly speed up the cycling process. This is a game-changer for companies that need to process large quantities of products quickly.

Here are the standard options listed:

  • Mechanical knife cut-off system
  • Automatic lid transfer
  • Programmable water-resistant control panel (PNC-01)
  • Gas flush
  • Top and bottom bi-active sealing
  • 3 or 5hp Busch vacuum pumps for faster cycling

Comparison and Benefits

Packed Food in Containers
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Chamber vacuum sealing machines are a valuable investment for manufacturers, offering cost and quality benefits. They can streamline packaging processes, reducing labor costs and increasing product lifespan.

High-speed capabilities of these machines enable them to handle large quantities efficiently. This means manufacturers can save time and money, which can be reallocated to other areas of the business.

With a consistent level of quality, manufacturers can meet customer demands and improve their bottom line. The increased durability of vacuum-sealed products also means less waste, which is a significant cost savings.

vs.

Chamber sealers and edge sealers are two different types of vacuum sealers, with distinct methods of removing air from the sealer bag or pouch.

Chamber sealers remove air from the entire chamber, creating an equally pressurized environment, both inside and outside of the bag, making them more efficient than edge sealers.

Edge sealers, on the other hand, suck the air directly out of the bag, which can cause liquids to be sucked towards the opening, potentially leading to a mess or faulty seal.

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Chamber sealers are especially useful when sealing liquids, as they ensure that the food or liquid stays wherever you have placed it within the sealer pouch.

Chamber vacuum pouches and edge sealer bags have distinct differences in design.

Chamber pouches are completely clear and smooth, whereas edge sealer bags have a built-in mesh liner that runs the length of the bag.

Chamber pouches require less single-use plastic to manufacture and are more budget-friendly as a result.

You can use either style of bag with a chamber vacuum sealer, but chamber sealer pouches are not compatible with edge sealers.

Cost and Quality Benefits

Investing in a chamber vacuum packaging machine can bring significant cost and quality benefits to manufacturers. These machines can streamline packaging processes and reduce labor costs with high speed capabilities.

The increased durability of vacuum sealed products means less waste and increased product lifespan. This is a crucial advantage for businesses looking to improve their bottom line.

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A chamber vacuum packaging machine can provide a consistent level of quality that customers demand. This is especially important in today's competitive market where quality matters.

Not only are these machines cost-effective over the long term, but they also offer a range of benefits that can significantly impact a business's productivity and efficiency.

Frequently Asked Questions

Can you use regular vacuum bags in a chamber vacuum sealer?

Yes, you can use regular vacuum bags in a chamber vacuum sealer, but chamber vacuum pouches are a more cost-effective option.

Can you seal mason jars in a chamber vacuum sealer?

To seal mason jars in a chamber vacuum sealer, ensure the outer ring is loose to allow air release and leave space between the glass lid and jar. Proper setup is crucial for a successful vacuum seal.

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