Hog Island Oyster Co San Fran Essential Seafood Dining

Hog Island Oyster Co is a San Francisco institution, serving up some of the freshest and best seafood in the city.

Their oysters are harvested from their own farms in Tomales Bay, ensuring a consistent and high-quality supply.

The restaurant's menu changes seasonally, reflecting the freshest ingredients available.

From raw bar favorites to creative seafood dishes, Hog Island Oyster Co's menu has something for every seafood lover.

You can enjoy Hog Island Oyster Co.'s oysters at their oyster farm in Marshall, where you'll get to eat them fresh out of the water.

The Boat Oyster Bar on the oyster farm is a great way to experience Hog Island Oyster Co.'s oysters, but reservations are super hard to come by.

If you're not up for the drive or can't snag a reservation, the Ferry Building restaurant is an excellent second choice, offering seating with great views of the Bay.

At the Ferry Building restaurant, you can find seafood fresh off the boats, including oysters served on the half-shell and grilled preparations.

One of the best grilled cheese sandwiches in SF can be found at the Ferry Building restaurant, which is definitely worth ordering, even if you're not there for seafood.

Hog Island Oyster Co. is a rare exception to the usual tourist-trappy waterfront spots, serving fantastic oysters and other seafood with unmatched views of the Bay.

You can enjoy all of Hog Island Oyster Co.'s offerings with a cocktail or glass of ice-cold pinot grigio, and it's a great spot to remind yourself of how beautiful San Francisco is.

This spot is up to the task of impressing even the hard-to-impress cousins or providing an extra-long lunch to reset after a tough morning.

Foreign Cinema is a great choice for oyster lovers, with a Mediterranean-inspired menu and a wide selection of oysters like Hog Island Sweet, Marin Gem, Chatham, and Steamboat.

Their dinner menu changes regularly, so you can always expect something new and exciting. Brunch is served on weekends, making it a great spot for a weekend meal.

Hog Island Oyster Co. is a must-visit for any oyster enthusiast, with a vast selection of fresh local oysters including Hog Island Kumamoto, Sweetwater, and Atlantics.

You can enjoy these oysters raw, baked, or as part of a stew, and other menu favorites include steamed Manila clams, daily seafood specials, and organic salads.

The Hog Island grilled cheese sandwich is also a popular choice, and with its fantastic location in the Ferry Building, you'll be eating in one of the liveliest spots in San Francisco.

Enjoy half-priced chef's choice oysters during happy hour from 5 pm to 7 pm, Monday through Thursday.